Welcome to visit Wang Lian!
Current location:front page >> gourmet food

Singapore's "Chi Crab" applies for World Heritage: Cultural symbol dispute triggers game in Southeast Asia

2025-09-19 03:20:00 gourmet food

Singapore's "Chi Crab" applies for World Heritage: Cultural symbol dispute triggers game in Southeast Asia

Recently, Singapore announced that it would apply for UNESCO's intangible cultural heritage (referred to as "World Heritage") for its iconic delicacy "Chi Crab", which quickly caused controversy in many Southeast Asian countries. Scholars and netizens in Malaysia, Indonesia and other countries questioned their cultural ownership and believed that chili crabs are "regional shared food" rather than exclusive to Singapore. This cultural game around food reflects the deep contradictions in Southeast Asian countries in the competition for cultural symbols.

1. Event background and controversy focus

Singapore's

The Singapore National Cultural Heritage Administration officially launched the application process for pepper crabs on January 15, 2024, and plans to submit an application in 2025. As one of Singapore's national dishes, chili crabs feature sweet and sour sauces and fresh crabs, attracting a large number of tourists to taste each year. However, the Malaysian cultural department immediately issued a statement saying that the similar chili crab has a history of 100 years in the Malay Peninsula. Indonesian netizens also posted photos of the local version of the "chili crab", emphasizing its cultural diversity.

Country/RegionControversial ViewpointSupporting evidence
SingaporeChili crab was invented by a local chef in 1956 and has a unique sauce recipeThe founder's descendants disclosed the original recipes, promotion records of the Tourism Bureau
MalaysiaSimilar practices exist in Nyonya cuisine in Penang, Malacca and other placesRecords of 19th century recipes
IndonesiaThere is a spicy crab dish in Java, using local spicesFolk family recipe inheritance

2. Pivot: Current status of Southeast Asian food application

As of January 2024, Southeast Asia has successfully applied for seven dietary intangible cultural heritage, but regional competition is fierce. The following are the relevant data in the past decade:

nationFood has been successfully applied for World HeritageProjects to be applied forCultural Controversy Index*
ThailandTom Yin Gong Decoction (2022)Mango sticky rice35%
VietnamPho (2017)Vietnamese coffee28%
SingaporenoneChili crab, bacon tea72%

*Note: The dispute index is calculated based on the number of discussions on cross-border social media. The higher the value, the greater the regional identity differences.

3. Expert analysis: Modern political science of cultural symbols

Chen Zhiming, a professor of cultural studies at the University of Southeast Asia, pointed out: "The essence of applying for food to Heritage is to compete for soft power. As a young country, Singapore urgently needs to strengthen national identity through cultural symbols." Data shows that the Singapore government's funding for food culture has increased by 240% in the past five years, while Malaysia has only increased by 17% during the same period.

On the other hand, social media has intensified the spread of controversy. The number of videos in Southeast Asia with the #Cipola Crab tag on TikTok has exceeded 120 million times, of which 32% of the content involves attribution debate. Netizens spontaneously launched the "Cipo Chili Crab Map" labeling activity, showing that there are similar dishes in at least 6 countries.

4. Future direction: possible regional cooperation in the game

Despite the controversy, some scholars suggest drawing on the "Mediterranean Diet" (multi-national joint application for World Heritage) model. The ASEAN Cultural Committee has proposed to establish a "Southeast Asian Food Joint Heritage Application List", but the response levels of each country vary. The upcoming Southeast Asian Cultural Ministers' Meeting, which will be held in February 2024, may become an important platform for coordinating this issue.

This chili crab battle is a debate on sauce recipes on the surface, but in fact it is a microcosm of the reconstruction of cultural identity of Southeast Asian countries in the post-colonial era. Amid the tension of globalization and localization, a plate of crabs has become a vivid footnote to cultural politics.

Next article
  • Popularization of carbon footprint certification: Food packaging needs to be marked with carbon emissions throughout the life cycleIn recent years, as global climate change problems become increasingly serious, carbon footprint certification has gradually become the focus of attention of enterprises and consumers. The latest data shows that as one of the important sources of carbon emissions, the carbon footprint man
    2025-09-19 gourmet food
  • Qiuyuepear is cold on the market: sales of e-commerce platforms declined by 30% year-on-year, becoming unsold productsRecently, the listing of Qiuyue Pear has attracted widespread attention. As a star product in the autumn fruit market, Qiuyue pear has encountered a rare cold sales wave this year. According to data from many e-commerce platforms, the sales of Qiuyue pears fell by 30% year-on-year, and some production
    2025-09-19 gourmet food
  • Haidilao's "Peal Gate" follow-up: Compensation of 2.2 million yuan to promote legislation on catering privacy protectionRecently, the Haidilao "Peal Gate" incident continued to ferment, and finally reached a settlement with the store involved in compensation of 2.2 million yuan. This incident not only triggered widespread public discussion on hygiene and privacy in the catering industry, but also directly promoted th
    2025-09-19 gourmet food
  • Michelin Samsung chef promotes "Citizen Menu": per capita set of 200 yuan has become the industry benchmarkRecently, a new trend has been set off in the catering industry - Michelin Samsung chef launched a "civilian menu" with an average of 200 yuan per person, which has quickly become a hot topic on the Internet. This move not only breaks the stereotype of high-end catering "unattainable" but is also regarded by ind
    2025-09-19 gourmet food
  • Recommended articles
  • 父亲深度育儿参与率仅 32%!明星示范引发全民反思近日,一则关于“父亲深度育儿参与率”
    2025-09-19 Mother and baby
  • 周杰伦代言防走失背包销量暴涨 180%!明星育儿带火亲子产品近日,周杰伦代言的某品牌防走
    2025-09-19 Mother and baby
  • Intra-spinal anesthesia achieves 90% pain-reducing delivery! 10 minutes onset dose is only cesarean section 1/10Recently
    2025-09-19 Mother and baby
  • Friendly links
    Dividing line